The starch extracted from potatoes is one of the most popular powdery products that has many uses and benefits. Since starches are the energy stores of plants, the potato starch has several benefits to the body. It can lower blood sugar levels, reduce cholesterol, and help the digestive system. Some also add this product to their weight-loss program because of the dietary fiber it contains. Since potato starch has a neutral flavor, it can be used in many recipes, such as soups, sauces, puddings, and any food that needs a powder to thicken. Moreover, this product is gluten-free and doesn’t have any preservatives. Therefore, it’s suitable for vegans.